Date Pudding - cooking recipe

Ingredients
    1 c. boiling water
    1 c. dates
    1/2 c. sugar
    1/2 c. brown sugar
    1 1/2 c. flour
    1 tsp. soda
    1 tsp. baking powder
    1/2 tsp. salt
    1 egg
    2 Tbsp. melted butter
    1 c. nuts
    1 1/2 c. boiling water
    1 1/2 c. brown sugar
    1 Tbsp. butter
Preparation
    Mix well before pouring over the batter.
    Bake at 350\u00b0 for 35 minutes.
    Serve with whipped cream.

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