German Apple Cake - cooking recipe

Ingredients

2 large eggs
1 c. canola oil
2 c. sugar
2 c. flour
2 tsp. cinnamon
1 tsp. vanilla
1 tsp. baking soda
1/2 tsp. salt
4 c. diced cooking apples
1 c. chopped nuts
2 (3 oz.) pkg. cream cheese
3 Tbsp. softened margarine
1 tsp. vanilla
1 to 1 1/2 c. powdered sugar

Preparation

Mix together and frost cooled cake.