Blueberry Dessert - cooking recipe

Ingredients

2 c. self-rising flour
1 1/2 c. sugar
3 eggs
1 c. oil
1/2 c. chopped nuts
1 tsp. vanilla
1 pt. or more blueberries

Preparation

Preheat oven to 325\u00b0.
Spray an 11 x 14-inch pan with Pam.
Mix sugar, oil and vanilla.
Beat with spoon.
Beat in eggs one at a time, then add flour.
Fold in nuts and berries.
Bake 35 to 40 minutes or until done.
Will make about 30 muffins if preferred.