Party Salad - cooking recipe

Ingredients
    1 large tub Cool Whip
    1 can sweetened condensed milk
    1 c. miniature marshmallows
    1 can cherry pie filling
    1 can drained, crushed pineapple
    1 c. flaked coconut
    1/2 c. chopped pecans
Preparation
    Mix the Cool Whip and condensed milk together and refrigerate 1 hour.
    Add remaining ingredients.
    Mix well and refrigerate overnight.

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