Party Salad - cooking recipe
Ingredients
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1 large tub Cool Whip
1 can sweetened condensed milk
1 c. miniature marshmallows
1 can cherry pie filling
1 can drained, crushed pineapple
1 c. flaked coconut
1/2 c. chopped pecans
Preparation
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Mix the Cool Whip and condensed milk together and refrigerate 1 hour.
Add remaining ingredients.
Mix well and refrigerate overnight.
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