Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
3 1/2 c. self-rising flour
1 tsp. cinnamon
1 c. Crisco oil
3 c. zucchini, grated raw
2 tsp. vanilla
3/4 c. nuts
1/2 c. coconut

Preparation

Mix all ingredients.
Bake at 325\u00b0 for 1 hour. Use 2 or 3 loaf pans.