Low-Fat Fruit Salad - cooking recipe

Ingredients
    1 small box sugar-free vanilla instant pudding
    1 large can pineapple chunks and juice
    1 can fruit cocktail and juice
    1 can mandarin orange sections, drained
Preparation
    Mix together in bowl.
    Put in refrigerator to cool.
    Ready to eat.
    Tastes great with graham crackers.

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