Oyster Dressing(Turkey Side Dish) - cooking recipe

Ingredients

1/3 loaf bread, broken into chunks
1 small onion, chopped
1 small can oysters, including broth
1 tsp. sage
salt and pepper to taste
turkey or chicken broth (as needed to make bread moist)

Preparation

Mix all ingredients together and place in ovenproof casserole. Bake in a 350\u00b0 oven for 1/2 hour or until browned on top and firm.