Banana Cake - cooking recipe

Ingredients

1 1/2 c. sugar
2 eggs
1/4 c. sour milk
1 tsp. vanilla
1 c. mashed bananas
3/4 c. butter
2 c. flour
1 tsp. baking soda
1 c. chopped nuts

Preparation

Cream butter.
Add sugar slowly.
Beat eggs; blend into this. Add milk, baking soda and flour.
Next, add vanilla, nuts and bananas.
Bake in 2 layers.
Bake at 350\u00b0 for 20 to 25 minutes. Fudge icing goes great with this.