Crunch Apple Pie - cooking recipe

Ingredients

1 c. sugar
2 c. chopped apples
2 Tbsp. flour
1 egg, beaten
1 stick butter
1/2 tsp. cinnamon
1/4 tsp. nutmeg

Preparation

Mix all ingredients.
Pour in deep dish pie shell.
Bake on bottom rack of oven on a cookie sheet.
Bake at 350\u00b0 until apples are soft and crust is golden brown.