Black Bean Soup - cooking recipe
Ingredients
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1/3 c. sliced scallions
1 tsp. garlic, minced
2 tsp. oil
chicken broth
1 (15 oz.) can black beans, drained
1/4 c. cilantro
Preparation
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Saute scallions and garlic in oil.
Add chicken broth and black beans and cilantro.
Simmer 5 minutes.
Puree.
Serve with sour cream and lime juice.
Serves approximately 4.
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