Apricot Nectar Cake - cooking recipe

Ingredients

1 box lemon cake mix (no pudding in mix)
1 box lemon Jell-O
3/4 c. oil
3/4 c. apricot nectar
4 eggs

Preparation

Mix cake according to cake mix directions with mixer.
Pour into 9 x 13-inch pan.
Bake in 350\u00b0 oven 40 to 45 minutes.