Toffee Nut Bar - cooking recipe

Ingredients
    1/2 c. shortening
    1/2 c. brown sugar
    1 c. flour
    2 eggs
    1 c. brown sugar
    1 tsp. vanilla
    2 Tbsp. flour
    1 tsp. baking powder
    1/2 tsp. salt
    1 c. coconut
    1 c. nuts
Preparation
    Mix well the shortening and 1/2 cup of brown sugar.
    Stir in 1 cup of flour.
    Press in a 9 x 13-inch pan.
    Bake at 350\u00b0 for 10 minutes.

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