Toffee Nut Bar - cooking recipe
Ingredients
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1/2 c. shortening
1/2 c. brown sugar
1 c. flour
2 eggs
1 c. brown sugar
1 tsp. vanilla
2 Tbsp. flour
1 tsp. baking powder
1/2 tsp. salt
1 c. coconut
1 c. nuts
Preparation
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Mix well the shortening and 1/2 cup of brown sugar.
Stir in 1 cup of flour.
Press in a 9 x 13-inch pan.
Bake at 350\u00b0 for 10 minutes.
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