Peanut Butter Pie - cooking recipe

Ingredients

1 c. powdered sugar
1/2 c. peanut butter
1/2 c. milk
8 oz. container Cool Whip
8 oz. cream cheese
1 Keebler pie crust (chocolate or graham)

Preparation

Soften cream cheese; whip cream cheese, peanut butter and Cool Whip.
Add powdered sugar and milk.
Beat until creamy.
Pour into crust.
Freeze for about 3 hours.
Serve topped with chocolate syrup or whipped cream.