Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. broccoli (frozen)
1 c. mayonnaise
1 can cream of mushroom soup
1 c. sharp cheese, grated
2 Tbsp. chopped onion
2 eggs, slightly beaten
1/2 stick butter
Ritz crackers, crushed

Preparation

Prepare broccoli and drain.
In bowl, add all other ingredients, except crackers and butter.
Place broccoli and ingredients in casserole dish.
Cover with crushed crackers and margarine, mixed together.
Bake at 350\u00b0 for approximately 45 minutes.