Taco Crunch - cooking recipe
Ingredients
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1 lb. hamburger
1 small onion
1 can enchilada sauce
1 can dark red kidney beans
1 can whole corn, drained
tortilla chips
lettuce, shredded
shredded cheese
tomatoes, diced
sour cream
Preparation
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Brown hamburger with onion. Drain grease. Add enchilada sauce, beans and corn (drained). Put on top of tortilla chips on plate. Add lettuce, cheese, tomatoes and sour cream.
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