Taco Crunch - cooking recipe

Ingredients
    1 lb. hamburger
    1 small onion
    1 can enchilada sauce
    1 can dark red kidney beans
    1 can whole corn, drained
    tortilla chips
    lettuce, shredded
    shredded cheese
    tomatoes, diced
    sour cream
Preparation
    Brown hamburger with onion. Drain grease. Add enchilada sauce, beans and corn (drained). Put on top of tortilla chips on plate. Add lettuce, cheese, tomatoes and sour cream.

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