Turkey Hawaiian - cooking recipe

Ingredients

1 green pepper, cut in strips
1 clove garlic, minced
1 Tbsp. salad oil
2 cans cream of chicken soup
1 (13 oz.) can pineapple tidbits and juice
2 c. cubed, cooked turkey
2 Tbsp. soy sauce
3 c. cooked rice
1/4 c. slivered almonds

Preparation

Saute green pepper and garlic in oil until tender.
Blend in soup and pineapple juice.
Add turkey, pineapple tidbits and soy sauce.
Heat, stirring occasionally.
Serve over hot rice and top with slivered almonds.