Corned Beef Hash Casserole With Noodles - cooking recipe

Ingredients

1 (8 oz.) pkg. noodles or macaroni
1 can corned beef hash
1/4 lb. American cheese
1/4 c. chopped onion
1 can cream of chicken soup
1 c. milk

Preparation

Cook noodles as directed.
Cube beef and cheese.
Chop onion and add to chicken soup and milk.
Add noodles and mix well.
Put in greased baking dish.
Bake in 350\u00b0 oven for 45 minutes.