Quick Potato Soup - cooking recipe

Ingredients

4 strips bacon, cut fine
1/2 c. celery, cut fine
2 c. raw potato, cut fine
1/2 c. carrots, cut fine
1 small onion, cut fine

Preparation

Add 1 quart water to ingredients; cook until tender.
Mash well.
Add milk, salt, pepper and butter to taste.
Simmer.