Chocolate Drops - cooking recipe

Ingredients

2 c. granulated sugar
1/3 c. cocoa
1/2 stick butter
1/2 c. milk
1 c. quick cooking oats
1/2 c. peanut butter
2 tsp. vanilla

Preparation

Add sugar, cocoa, butter and milk.
Bring to a boil; boil 2 minutes.
Remove from heat.
Add quick cooking oats, peanut butter and vanilla.
Stir until mixed well.
Drop by teaspoons onto wax paper.
Children love these.