Turkey Chili - cooking recipe
Ingredients
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1 1/3 lb. fresh ground turkey breast
2 tsp. safflower or canola oil
3/4 c. chopped green onions
1//2 tsp. garlic powder
1 1/2 Tbsp. chili powder
1 tsp. paprika
2/3 tsp. ground cumin
pepper to taste
2 pkg. Hi-Energy Tomato Soup Supplements
1 c. water (add more water, if necessary)
Preparation
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Heat oil in large skillet over medium-high heat.
Add onions; saute 5 minutes.
Add turkey; cook, stirring 8 to 10 minutes. Stir in all remaining ingredients.
Bring to a boil; reduce heat. Cover and simmer half an hour.
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