Triple Fudge Brownies - cooking recipe
Ingredients
-
3/4 c. flour
1/4 tsp. salt
1/3 c. butter
2 Tbsp. water
1 tsp. vanilla
1/4 tsp. baking soda
3/4 c. sugar
6 oz. semi-sweet chocolate chips
2 eggs
1/2 c. white chocolate chips
1/2 c. milk chocolate chips
Preparation
-
Preheat oven to 325\u00b0.
Combine flour, baking soda and salt. In a saucepan, combine butter, sugar and water.
Heat just to a boil.
Remove from heat.
Add semi-sweet chocolate chips and vanilla.
Mix until smooth.
Add eggs, one at a time, beating well after each.
Gradually blend in flour mixture.
Stir in white chocolate and milk chocolate chips.
Spread in a greased brownie pan and bake for 25 to 30 minutes.
Leave a comment