Party Cheese Ball - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
2 c. grated Cheddar cheese
1 Tbsp. pimento, chopped
1 Tbsp. onion, chopped
1 Tbsp. green pepper
2 tsp. Worcestershire sauce
1 tsp. lemon juice
1 1/2 tsp. Texas Pete
dash of salt
chopped pecans
Preparation
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Combine softened cream cheese and Cheddar cheese well.
Add other ingredients.
Shape into 2 balls.
Roll in chopped pecans and chill.
Can be frozen.
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