Party Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    2 c. grated Cheddar cheese
    1 Tbsp. pimento, chopped
    1 Tbsp. onion, chopped
    1 Tbsp. green pepper
    2 tsp. Worcestershire sauce
    1 tsp. lemon juice
    1 1/2 tsp. Texas Pete
    dash of salt
    chopped pecans
Preparation
    Combine softened cream cheese and Cheddar cheese well.
    Add other ingredients.
    Shape into 2 balls.
    Roll in chopped pecans and chill.
    Can be frozen.

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