Lazy Gal Stew - cooking recipe

Ingredients

2 lb. stew meat
1 pkg. dry onion soup mix
1 c. cream of celery soup
1 soup can water
1 large pkg. raw carrots
1 green pepper, cut into strips
potatoes, cut into chunks

Preparation

Remove all fat from meat (do not saute).
Place in large (2-quart) casserole in order listed, stirring after each addition. (Other vegetables may be \"hunked\" and used also.)