Quick Stroganoff - cooking recipe

Ingredients

1 lb. ground beef
1 can cream of mushroom soup
1 pt. sour cream
2 beef bouillon cubes
1 pkg. egg noodles
2 c. water

Preparation

Brown and drain ground beef.
In same pan, add to ground beef the soup, bouillon cubes and water.
Simmer 10 minutes.
Add sour cream and simmer 10 minutes longer.
Serve over noodles.