Banana Pudding - cooking recipe

Ingredients
    1 1/2 c. milk
    2 Tbsp. flour
    1/2 c. sugar
    1 egg
    1 tsp. vanilla
    vanilla wafers
    bananas
Preparation
    Cook filling, then alternate vanilla wafers with bananas in Pyrex dish (deep).
    Cover with filling when filling is thickened. May be topped with meringue.

Leave a comment