Fresh Apple Cake - cooking recipe

Ingredients

1 1/2 c. vegetable oil
3 eggs
2 c. granulated sugar
1 tsp. vanilla
3 c. all-purpose flour
1 tsp. (rounded) baking soda
2 tsp. cinnamon
1/2 tsp. salt

Preparation

Mix first 4 ingredients.
Sift flour, soda, cinnamon and salt. Add these ingredients to the first mixture.
Mix in 3 cups fresh diced apples (peeled), 1 cup nuts and 1 cup raisins.
Bake 1 1/2 hours in preheated oven at 325\u00b0.
Grease and flour tube pan.
Also will make 2 loaf cakes.
(Use very large bowl for mixing.)
May be served topped with whipped cream.
Serves 12 to 16.