Molasses Cake - cooking recipe
Ingredients
-
1 1/2 c. WR self-rising flour
3/4 c. sugar
3/4 c. molasses
3/4 c. milk
1 egg
1 c. Crisco
1/2 tsp. pumpkin pie spice
Preparation
-
Mix Crisco and sugar.
Add molasses and beaten egg.
Mix pumpkin pie spice into flour.
Add to other mixture alternating with milk.
Bake at 350\u00b0 about 30 minutes.
Leave a comment