Baked Corn - cooking recipe

Ingredients

1 c. creamed corn
2/3 c. sugar
2 Tbsp. flour
3 eggs
1 c. evaporated milk
dash of salt
4 Tbsp. butter

Preparation

Beat eggs, sugar and flour together.
Add butter, corn, salt and milk.
Pour into greased casserole and bake at 300\u00b0 for 50 minutes.