Jello Cake - cooking recipe

Ingredients
    1 pkg. Betty Crocker yellow cake mix
    1 pkg. jello (any flavor; regular size)
    2/3 c. Wesson oil
    2/3 c. water
    4 eggs
Preparation
    Combine cake mix, jello, oil and 1/2 water. Mix well. Add remaining water and eggs (one at a time). Mix well after each egg. Pour into greased tube pan. Bake at 350\u00b0 for 50 minutes. Let cool completely before turning out.

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