Jello Cake - cooking recipe

Ingredients

1 pkg. Betty Crocker yellow cake mix
1 pkg. jello (any flavor; regular size)
2/3 c. Wesson oil
2/3 c. water
4 eggs

Preparation

Combine cake mix, jello, oil and 1/2 water. Mix well. Add remaining water and eggs (one at a time). Mix well after each egg. Pour into greased tube pan. Bake at 350\u00b0 for 50 minutes. Let cool completely before turning out.