Mashed Potato Casserole - cooking recipe

Ingredients

mashed potatoes
1 to 1 1/2 c. grated cheese
1 can French fried onion rings

Preparation

Prepare recipe for Bisquick drop biscuits.
Add Cheddar cheese to taste.
Dip ice cream scoop (drop in pan).
Let rise 7 to 10 minutes; very important. Cook 7 to 10 minutes at 400\u00b0. Brush with melted butter mixed with garlic powder and parsley.