Cheese Cake Sandwiches - cooking recipe
Ingredients
-
2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
1 c. sugar
1 tsp. vanilla
1 egg, separated
Preparation
-
Grease 9 x 13-inch cake pan.
Place one package of rolls in cake pan.
Combine
cream
cheese,
sugar,
vanilla
and egg yolk. Cream until smooth.
Spread in pan.
Place other pack of rolls on top of cheese mixture.
Beat
egg
white
and brush on top of rolls.
Bake at 350\u00b0
(325\u00b0
for glass pan) until golden brown.
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