Greater Tater Casserole - cooking recipe

Ingredients

1 bag frozen chopped potatoes (hash browns), thawed
1 can cream of potato soup
1 c. sour cream
1 onion, chopped
1 small green pepper, chopped
1 c. cubed ham, turkey or roast beef (you may use all three)
1 stick butter
1 c. each: grated Mozzarella and Cheddar cheese

Preparation

Mix together and pour into casserole dish.
Melt butter and pour over top.
Bake at 350\u00b0 for 1 hour.
Remove from oven and spread on cheeses.
Bake for 30 minutes more or until cheese is brown.