Grandma'S Chocolate Cake - cooking recipe

Ingredients

2 cups all-purpose flour
1 tsp. salt
1 tsp. baking powder
2 tsp. baking soda
3/4 cup unsweetened cocoa
2 cup sugar
1 cup vegetable oil
1 cup milk
1 cup hot coffee
1 tsp. vanilla

Preparation

Sift together dry ingredients in a mixing bowl.
Add oil, coffee, vanilla and milk, mix for 2 minutes (batter will be thin). Pour into 2 greased and floured 9 x 1 1/2 in. pans
bake 325\u00b0 for 25 to 30 minutes.
Cool.