Banana Bread - cooking recipe
Ingredients
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1/4 c. margarine
1 c. sugar
1 1/2 c. flour
1/2 c. chopped nuts
2 eggs, beaten well
1 tsp. soda
pinch of salt
3 ripe bananas, crushed and whipped
Preparation
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Mix margarine, sugar and eggs.
Sift dry ingredients and add to margarine mixture.
Add bananas and nuts.
Bake 40 minutes in loaf pan at 350\u00b0.
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