Banana Bread - cooking recipe

Ingredients
    1/4 c. margarine
    1 c. sugar
    1 1/2 c. flour
    1/2 c. chopped nuts
    2 eggs, beaten well
    1 tsp. soda
    pinch of salt
    3 ripe bananas, crushed and whipped
Preparation
    Mix margarine, sugar and eggs.
    Sift dry ingredients and add to margarine mixture.
    Add bananas and nuts.
    Bake 40 minutes in loaf pan at 350\u00b0.

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