Banana Pudding - cooking recipe

Ingredients
    4 eggs, well beaten
    3/4 c. sugar
    2 c. milk
    1 tsp. vanilla
    1/3 c. all-purpose flour
Preparation
    Cook over low heat in a double boiler until mixture is thick (coats spoon).
    Alternate layers in a serving dish, starting with vanilla wafers, pudding, banana, pudding and ending with wafers, 2 or 3 layers.

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