Pie Dough - cooking recipe
Ingredients
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2 c. flour
2/3 c. Crisco, lard or oleo
1/3 c. cold water
1 Tbsp. milk
1 3/4 Tbsp. lemon juice
Preparation
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Mix flour and Crisco until crumbly, then add water.
Beat egg, milk and lemon juice together and add to the flour mixture.
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