Pie Dough - cooking recipe

Ingredients
    2 c. flour
    2/3 c. Crisco, lard or oleo
    1/3 c. cold water
    1 Tbsp. milk
    1 3/4 Tbsp. lemon juice
Preparation
    Mix flour and Crisco until crumbly, then add water.
    Beat egg, milk and lemon juice together and add to the flour mixture.

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