Texas Hash - cooking recipe

Ingredients

1 lb. ground beef
1 onion, chopped
1 green pepper, chopped
1 (1 lb. 12 oz.) can tomatoes
1 tsp. chili powder
1 1/2 tsp. salt
1 tsp. Worcestershire sauce
3/4 c. raw rice (regular)

Preparation

Brown beef; add onion and pepper.
Drain fat.
Add tomatoes and seasonings.
Bring to a boil and stir rice.
Cover and simmer for 30 to 35 minutes.
Makes 4 to 6 servings.