Cauliflower Salad - cooking recipe

Ingredients

1 cauliflower
5 green onions
3 stalks celery
1/2 c. green chopped pepper
1/4 c. pimento olives
1/3 c. mayonnaise or salad dressing
1/3 c. Presto Italian salad dressing
1 tsp. sugar
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Cut up cauliflower in bite sized pieces.
Add onions, chopped celery, green pepper and olives.
Mix dressing with sugar, pepper and salt.
(Shake well in covered jar.)
Pour over cauliflower mixture.
Cover in sealed bowl.
Refrigerate.
This recipe is better after sitting overnight, so makes a great menu item to prepare ahead.