Strawberry Delight Punch - cooking recipe

Ingredients

1/2 c. instant tea
1 (10 oz.) pkg. frozen strawberries, thawed
6 oz. frozen concentrated lemonade, thawed
6 c. cold water
1/2 c. sugar
ice
lemon slices (optional)

Preparation

In a 2 1/2-quart punch bowl, combine tea and water; set aside. In blender, combine strawberries, lemonade concentrate and sugar. Process on high speed for about 15 seconds, or until smooth. Pour into tea mixture; mix well.
Add lemon slices.
Serves 15.