Heavenly Food Cake - cooking recipe

Ingredients

1 c. sugar
6 egg yolks
1 c. flour
pinch of salt
2 tsp. baking powder
1 c. chopped nuts
1 c. chopped dates
6 egg whites

Preparation

Cream sugar and egg yolks well.
Mix in flour, salt, baking powder, nuts and dates.
Beat egg whites until stiff; fold into cake mixture.
Bake in 8 x 11-inch pan at 350\u00b0 for 30 minutes or until done.
When nearly cold, cut into squares; sprinkle powdered sugar on top.