Doc'S Burgers - cooking recipe

Ingredients
    2 lb. ground beef
    1 egg
    2 1/2 to 3 Tbsp. Worcestershire
    1/2 to 3/4 c. bread crumbs
    salt and pepper
Preparation
    Combine ground beef, egg, Worcestershire, salt and pepper. Mix well with hands, gradually adding bread crumbs.
    Form into patties.

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