Fruited Cottage Cheese Mold - cooking recipe

Ingredients

1 large box orange Jell-O
2 c. boiling water
3/4 c. cold water
1 c. creamed cottage cheese
1 large can fruit cocktail (or use 1 large can crushed pineapple)
1/4 c. finely chopped celery
1/2 c. grated carrot

Preparation

Dissolve Jell-O in boiling water.
Add cold water.
Blend in cottage cheese with wire whisk.
Add fruit cocktail.
Refrigerate until set.