Fruit And Fluff - cooking recipe

Ingredients
    1 small jar of marshmallow fluff
    1 brick of cream cheese (6 oz.)
    1 lb of your favorite fresh fruit
Preparation
    Put cream cheese in medium mixing bowl and allow to become room temperature.
    Add jar of marshmallow fluff and beat until all lumps have disappeared and mixture is a smooth creamy texture.
    Clean and cut fresh fruit to bite sized pieces.

Leave a comment