Chili Parlor Chili - cooking recipe
Ingredients
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2 lb. lean hamburger
1 qt. water
4 small chopped onions
1 tsp. garlic powder
4 tsp. chili powder
1 tsp. cinnamon
2 tsp. crushed red pepper
4 tsp. cumin
2 tsp. allspice
1 1/2 Tbsp. vinegar
1 Tbsp. salt
5 bay leaves
2 Tbsp. Worcestershire sauce
1 (6 oz.) can tomato paste
Preparation
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Add hamburger to water (do not brown hamburger).
Add all ingredients.
Simmer 3 hours, uncovered.
When finished, use as topping for spaghetti or for chili hot dogs.
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