Chili Parlor Chili - cooking recipe

Ingredients
    2 lb. lean hamburger
    1 qt. water
    4 small chopped onions
    1 tsp. garlic powder
    4 tsp. chili powder
    1 tsp. cinnamon
    2 tsp. crushed red pepper
    4 tsp. cumin
    2 tsp. allspice
    1 1/2 Tbsp. vinegar
    1 Tbsp. salt
    5 bay leaves
    2 Tbsp. Worcestershire sauce
    1 (6 oz.) can tomato paste
Preparation
    Add hamburger to water (do not brown hamburger).
    Add all ingredients.
    Simmer 3 hours, uncovered.
    When finished, use as topping for spaghetti or for chili hot dogs.

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