Tater Tot Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 can cream of celery soup
1 can cream of mushroom soup
1 lb. Tater Tots
1 diced onion
1/2 c. milk

Preparation

Place uncooked meat in bottom of greased baking dish.
Put onion on top of meat.
Mix both soups and milk.
Pour over onions and meat.
Place Tater Tots on top and bake at 350\u00b0 for about 1 1/2 hours.