Broccoli-Cheddar Pie - cooking recipe
Ingredients
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9-inch frozen deep dish pie shell
10 oz. pkg. frozen, chopped broccoli
1/4 c. finely chopped onion
4 oz. shredded Cheddar cheese
3 eggs
2/3 c. evaporated milk
1/2 tsp. salt
1/8 tsp. nutmeg
cayenne pepper
grated Parmesan cheese
Preparation
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Place pie shell in oven-glass pie plate.
When slightly thawed, press to conform to shape of plate.
Prick and bake in conventional oven until golden brown.
Place broccoli and onion in 1-quart microwave-safe dish. Cover with plastic wrap, turning back one edge to vent. Microwave on High power 6 minutes.
Stir once. Drain thoroughly.
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