Cinnamon Ornaments - cooking recipe

Ingredients

4 oz. cinnamon
3/4 c. applesauce
2 Tbsp. white glue
1 tsp. cloves
1 tsp. nutmeg

Preparation

Mix all ingredients together.
(Works best if you use your hands.)
Roll out 1/4 of dough at a time.
Roll to 1/4 inch thickness.
Cut with cookie cutters.
Dry on waxed paper for several days.
For best results, turn each day.