Better "N" Chicken And Dumplings - cooking recipe

Ingredients

1 boiled chicken, deboned
1 c. milk
1 c. self-rising flour
4 Tbsp. butter
2 c. chicken broth
1 can celery soup

Preparation

Layer chicken in bottom of casserole dish.
Pour melted butter over chicken.
Mix flour and milk; pour over chicken.
Mix celery soup and broth; pour over chicken.
Bake 30 minutes at 350\u00b0.