Special Barbecue Ribs - cooking recipe

Ingredients

1 Tbsp. celery seed
1 Tbsp. chili powder
1/4 c. brown sugar
1 tsp. salt
1 tsp. paprika
2 1/2 lb. ribs
1 (8 oz.) can tomato sauce
1/4 c. vinegar

Preparation

Combine celery seed, chili powder, sugar, salt and paprika. Rub 1/3 mixture over ribs.
To remaining mixture, add tomato sauce and vinegar.
Heat and use to baste ribs over glowing coals until tender.
Baste often until ribs are tender and done.