Buttermilk Pie - cooking recipe

Ingredients

1/2 stick butter
1 1/2 c. sugar
1 Tbsp. flour
1 tsp. vanilla
2 eggs
1/2 c. buttermilk
dash of salt
unbaked pie shell

Preparation

Melt butter.
Add other ingredients and stir.
Pour into pie crust.
Bake 45 minutes in 350\u00b0 oven.
Cool 30 minutes before serving.